Organic Coconut Chips
Organic Desiccated Coconut Chips are an all-natural way to enjoy a sweet treat. They can be eaten straight out of the bag or mixed with some of favorite recipes, such as homemade granola. They can also be used as a topping for ice cream, sprinkled on cupcakes, variety of quick breads such as banana loaf and ideal for use as fillers, and as ingredients, especially in the baking of biscuits, snack bars, cakes, cookies and so on…
We invite you to try some of the delicious recipes we have assembled for your convenience.
Shelf Life
- Store in cool and dry place, away from sunlight at an ambient temperature (37 ℃) Store away from toxic or volatile substances as coconut may absorb them.
Refrigerate after opening.
- Store in cool and dry place, away from sunlight at an ambient temperature 72℃
Lightly toasted, non-fried, coconut chips are perfectly sweet with no added sugar. Hearty, crunchy and genuinely satisfying, these golden coconut chips are a great, high-energy snack right out of the bag, or sprinkled on your favorite foods.
NUTRITIONAL FACTS | |
---|---|
Energy | 2780 kj/665cal |
Total Fat | 65g |
Saturated Fat | 52.3g |
Cholesterol | 0mg |
Sodium | 15mg |
Carbohydrates | 7.3 g |
Dietary Fiber | 0.7g |
Sugars | 6.6g |
Protein | 6.5g |
Vitamin A | 0 |
Vitamin C | 0 |
Calcium | 0 |
Iron | Nil |
*Based on a 2000 calorie diet | Serving Per 100g |