Organic Virgin Coconut Oil

Our Organic Virgin Coconut Oil product is great for Cooking, as a supplement for skin care and flavor for beverages. The pressure which is applied for extracting the organic virgin coconut oil results to higher yields.

Organic Virgin Coconut Oil which can be considered as one of the Healthiest Oils in the Planet, is extracted using a Cold press & unrefined process. Our raw material is free from genetically modified organisms (GMO).

Free from Trans fatty acids and its unique combination of fatty acids can have profound positive effects on health with powerful medicinal properties. This includes fat loss, better brain function and various other amazing benefits.

The fatty acids and breakdown products in Organic Virgin Coconut Oil can kill harmful pathogens, potentially helping to prevent infections. The fatty acids in Organic Virgin Coconut Oil can significantly reduce appetite, which may positively affect body weight over the long term. The MCTs (Medium Chain Triglyceride) in coconut oil can increase blood concentration of ketone bodies, which can help reduce seizures in epileptic children.


Product Features

  • Free from cholesterol,
  • No chemical process or added chemicals


  • Widely used in Salads, confectionery application as a central fat, ice cream bar coating fat, frozen whipped topping, coffee whiteners, baby food , geriatric food , sauces, cakes, cookies etc.
  • Nutrition health and wellness / Food processing & cooking / Beverage / Pharmaceuticals, cosmetics and skin treatments


  • Sun Rich Organic Virgin Coconut Oil is available in different PET bottles, HDPE bottles Glass Jars and bulk.

Shelf Life & Storage

  • Stable up to two years from production date. Store in a dry place at ambient temperature and away from direct sunlight. This product will solidify and become cloudy below 25˚C before dispensing gradually thaw above melting point.

Organic Virgin Coconut oil is the oil content extracted from coconut kernel. Its oil is equally popular just as other coconut products such as coconut water and meat; and indeed, is the chief source of cooking oil consumed in many South-east and East Asian regions. Additionally, it also found wide applications in traditional medicines, and as carrier oil in pharmaceutical industries.

Calories from Saturated Fat125Kcal
Dietary Fiber0g
Total Fat0mg
Laurie Acid out of Fatty Acid15g
Vitamin Comg
Serving Per 100g / Per 15g